From Spend With Pennies
Salisbury Steak Burgers
- Time
- 40 min
- Makes
- 6
- Ingredients
- 16
10 things you may not have.
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Ingredients
- 1 ½ pounds ground beef
- ½ cup Panko bread crumbs
- 1 egg
- ¼ teaspoon black pepper
- 1 tablespoon all-purpose flour
- 1 ½ cups reduced sodium beef broth
- 1 ounce package brown gravy mix (dry)
- 2 tablespoons ketchup
- 1 teaspoon Dijon mustard
- 2 tablespoons butter
- 1 onion (thinly sliced)
- 1 cup mushrooms (thinly sliced)
- 2 tablespoons cornstarch
- 4 tablespoons water
- 6 large rolls (or Kaiser buns)
- 6 slices Swiss cheese (or cheddar cheese)
Nutrition · per serving
- Calories
- 542 kcal
- Fat
- 22 g
- Fiber
- 1 g
- Sugar
- 7 g
- Sodium
- 815 mg
- Protein
- 40 g
- Cholesterol
- 137 mg
- Carbohydrate
- 43 g
- Saturated fat
- 11 g
As published by Spend With Pennies.
The method
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