From The Recipe Critic
Roasted Honey Garlic Butter Chicken
- Time
- 45 min
- Makes
- 4
- Ingredients
- 14
9 things you may not have.
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Ingredients
- 4 bone-in skin-on chicken thighs
- 2 tablespoons unsalted butter
- 1 tablespoon Italian seasoning
- salt (to taste)
- ground black pepper (to taste)
- 1 pound Brussels sprouts
- 2 cups butternut squash cut into 1-inch cubes
- ⅓ cup honey
- ⅓ cup salted butter
- 2 tablespoons mustard
- 3 teaspoons minced garlic
- ¼ teaspoon salt
- ¼ cup dried cranberries
- ¼ cup whole pecans
Nutrition · per serving
- Calories
- 746 kcal
- Fat
- 50 g
- Fiber
- 8 g
- Sugar
- 33 g
- Sodium
- 495 mg
- Protein
- 29 g
- Trans fat
- 1 g
- Cholesterol
- 197 mg
- Carbohydrate
- 51 g
- Saturated fat
- 20 g
- Unsaturated fat
- 25 g
As published by The Recipe Critic.
The method
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