Roasted Broccolini with Tahini Sauce

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Ingredients

500g/1 lb broccolini (, ends trimmed (3 standard bunches in Australia))
1 tbsp extra virgin olive oil
1/4 tsp each salt and pepper
1 garlic clove (, finely minced)
1/4 cup tahini
2.5 tbsp water
1.5 tsp honey
1 tbsp lemon juice
1/2 garlic clove (, pressed through garlic crusher or grated using microplan (to make sauce smooth))
1/4 tsp each salt and pepper
1/4 cup flaked almonds, pine nuts or pistachios (, toasted (Note 2))

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