From Spend With Pennies
Roasted Balsamic Chicken
- Time
- 1 hr 50 min
- Makes
- 6
- Ingredients
- 14
6 things you may not have.
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Ingredients
- 1 whole chicken (3.5 to 4 pounds)
- salt and black pepper
- 1 pound baby potatoes
- 3 carrots (peeled and cut into 2-inch sticks)
- 1 medium red onion (or white, cut into wedges)
- 2 tablespoons olive oil
- 1 teaspoon chopped fresh rosemary (chopped)
- 8 ounces Brussels sprouts
- ¼ cup balsamic vinegar
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- 1 tablespoon chopped fresh rosemary (or 1 ½ teaspoons dried crushed rosemary)
- 3 cloves garlic (minced)
- salt and black pepper
Nutrition · per serving
- Calories
- 466 kcal
- Fat
- 29 g
- Fiber
- 4 g
- Sugar
- 5 g
- Sodium
- 463 mg
- Protein
- 28 g
- Trans fat
- 1 g
- Cholesterol
- 95 mg
- Carbohydrate
- 24 g
- Saturated fat
- 7 g
- Unsaturated fat
- 20 g
As published by Spend With Pennies.
The method
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