From RecipeTin Eats
Rice Pilaf with Nuts and Dried Fruit
- Time
- 30 min
- Makes
- 5
- Ingredients
- 14
10 things you may not have.
Get the recipe at RecipeTin Eats (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1/3 cup pistachios (, shelled)
- 1/3 cup slivered almonds
- 2 tbsp (30g) unsalted butter (or olive oil)
- 2 garlic cloves (, minced)
- 1/2 small onion (, finely chopped)
- 1 cup (180g) uncooked basmati rice (, (Note 1))
- 1 3/4 cups (435ml) vegetable or chicken broth / stock
- 1/2 cup dried sultanas or raisins
- 1/4 cup dried apricots
- Finely chopped parsley (, optional garnish)
- 1/4 tsp ground cinnamon
- 1/4 tsp ground cardamom
- 1/8 tsp ground cumin
- 1/4 tsp black pepper
Nutrition · per serving
- Calories
- 311 kcal
- Fat
- 10 g
- Fiber
- 3 g
- Sugar
- 4 g
- Sodium
- 309 mg
- Protein
- 6 g
- Cholesterol
- 12 mg
- Carbohydrate
- 50 g
- Saturated fat
- 3 g
As published by RecipeTin Eats.
The method
The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.