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From Budget Bytes

Rice Cooker Teriyaki Shrimp and Rice Recipe

Time
40 min
Makes
4
Ingredients
9

4 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 1/2 lb. raw medium shrimp (41/50 size)*
  • 1 small onion
  • 1 cup frozen peas
  • 1.5 cups uncooked jasmine rice
  • 2 cloves garlic, minced
  • 1 tsp grated fresh ginger
  • 2 cups water
  • 1/4 cup soy sauce
  • 2 Tbsp brown sugar
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1.5 Cups per serving

Calories
383.08 kcal
Fat
0.95 g
Fiber
4.05 g
Sodium
980.55 mg
Protein
19.63 g
Carbohydrate
72.85 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)