From The Recipe Critic
Reuben Sandwich
- Time
- 12 min
- Makes
- 2
- Ingredients
- 6
6 things you may not have.
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Ingredients
- dark rye bread, (sliced)
- salted butter
- 14 ounces sliced corned beef or pastrami
- Swiss cheese, (sliced)
- ⅔-1 cup sauerkraut, (drained)
- Russian dressing, (or thousand island)
Nutrition · per serving
1 sandwich per serving
- Calories
- 402 kcal
- Fat
- 30 g
- Fiber
- 1 g
- Sugar
- 1 g
- Sodium
- 2728 mg
- Protein
- 30 g
- Cholesterol
- 107 mg
- Carbohydrate
- 2 g
- Saturated fat
- 9 g
- Unsaturated fat
- 15 g
As published by The Recipe Critic.
The method
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