From Spend With Pennies
Reuben Pasta Salad
- Time
- 18 min
- Makes
- 8
- Ingredients
- 13
13 things you may not have.
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Ingredients
- 3 cups penne (uncooked)
- ¼ cup finely diced white onion (or to taste)
- 1 cup sauerkraut (drained)
- ½ cup chopped dill pickles
- 1 cup diced corned beef
- 1 cup shredded swiss cheese
- ⅔ cup mayonnaise
- ⅓ cup sour cream
- ⅓ cup thousand island dressing (or russian dressing)
- 1 ½ tablespoons Dijon mustard
- 3 tablespoons sauerkraut brine ( *see note)
- 1 ½ teaspoons caraway seeds
- salt and pepper to taste
Nutrition · per serving
- Calories
- 357 kcal
- Fat
- 25 g
- Fiber
- 1 g
- Sugar
- 3 g
- Sodium
- 679 mg
- Protein
- 9 g
- Cholesterol
- 35 mg
- Carbohydrate
- 21 g
- Saturated fat
- 6 g
As published by Spend With Pennies.
The method
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