From The Recipe Critic
Red Velvet White Chocolate Chip Cookies
- Time
- 24 min
- Makes
- 24
- Ingredients
- 14
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Ingredients
- 2 1/4 cups all-purpose flour
- 2 1/2 Tablespoon cocoa powder
- 1 1/2 teaspoon cornstarch
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 8 Tablespoon butter (at room temperature)
- 6 Tablespoon vegetable shortening
- 1 1/2 cups granulated sugar
- 1 large egg
- 1 large egg yolk
- 1 1/2 teaspoon white vinegar
- 1 1/2 teaspoon vanilla extract
- 1 Tablespoon red food coloring
- 1 1/3 cups white chocolate chips (divided)
Nutrition · per serving
- Calories
- 215 kcal
- Fat
- 11 g
- Fiber
- 1 g
- Sugar
- 18 g
- Sodium
- 134 mg
- Protein
- 2 g
- Cholesterol
- 27 mg
- Carbohydrate
- 28 g
- Saturated fat
- 5 g
As published by The Recipe Critic.
The method
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