From Cookie and Kate
Red Pepper Martini
- Time
- 10 min
- Makes
- 2
- Ingredients
- 9
8 things you may not have.
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Ingredients
- 1 medium bell pepper, seeded and sliced into 2-inch pieces
- ¼ medium jalapeño pepper, seeded (use more or less depending on how spicy you want the drink to be)
- 1 lime, juiced
- ½ garlic clove, peeled
- 3 ounces Stoli vodka
- 1 teaspoon agave nectar or simple syrup
- 1 dash hot sauce, preferably Cholula
- Freshly ground black pepper
- Coarse sea salt or kosher salt, optional
Nutrition · per serving
- Calories
- 134 kcal
- Fat
- 0.2 g
- Fiber
- 1.4 g
- Sugar
- 5.4 g
- Sodium
- 16.1 mg
- Protein
- 0.8 g
- Trans fat
- 0 g
- Cholesterol
- 0 mg
- Carbohydrate
- 8.5 g
- Saturated fat
- 0 g
As published by Cookie and Kate.
The method
The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.