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From Cookie and Kate

Red Pepper Martini

Time
10 min
Makes
2
Ingredients
9

8 things you may not have.

Get the recipe at Cookie and Kate (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
2 servings
Amounts
  • 1 medium bell pepper, seeded and sliced into 2-inch pieces
  • ¼ medium jalapeño pepper, seeded (use more or less depending on how spicy you want the drink to be)
  • 1 lime, juiced
  • ½ garlic clove, peeled
  • 3 ounces Stoli vodka
  • 1 teaspoon agave nectar or simple syrup
  • 1 dash hot sauce, preferably Cholula
  • Freshly ground black pepper
  • Coarse sea salt or kosher salt, optional
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
134 kcal
Fat
0.2 g
Fiber
1.4 g
Sugar
5.4 g
Sodium
16.1 mg
Protein
0.8 g
Trans fat
0 g
Cholesterol
0 mg
Carbohydrate
8.5 g
Saturated fat
0 g

As published by Cookie and Kate.

The method

The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.

Get the recipe at Cookie and Kate (opens in a new tab)