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From Cookie and Kate

Real Stovetop Mac and Cheese

Time
20 min
Makes
3
Ingredients
8

7 things you may not have.

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Ingredients

Servings
3 servings
Amounts
  • 8 ounces (2 cups) regular or whole-wheat macaroni noodles
  • 2 teaspoons salt, for the pasta cooking water
  • ⅓ cup heavy cream
  • 1 ⅓ packed cups (5 ounces) grated sharp cheddar cheese
  • ½ teaspoon mustard powder
  • ⅛ teaspoon garlic powder
  • ⅛ teaspoon onion powder
  • Tiny pinch of cayenne pepper, or a dash of your favorite hot sauce
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
566 kcal
Fat
26.6 g
Fiber
2.5 g
Sugar
3.1 g
Sodium
507.6 mg
Protein
21.6 g
Trans fat
0.8 g
Cholesterol
76.7 mg
Carbohydrate
59.2 g
Saturated fat
15.2 g

As published by Cookie and Kate.

The method

The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.

Get the recipe at Cookie and Kate (opens in a new tab)