Quick Satay Peanut Stir Fry (any protein)

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Ingredients

1 1/2 tbsp fish sauce ((Note 1))
1 1/2 tsp sugar
2 tsp cornflour / cornstarch
1 garlic clove (, minced)
1 tsp grated ginger
1 tsp curry powder ((any - I use hot!))
1 1/2 tbsp crunchy peanut butter ((smooth also ok))
2 tbsp water
300 - 350 g / 10 - 12 oz beef (, chicken or pork thinly sliced (or peeled prawns/shrimp) (Note 2))
2 tbsp oil
1 garlic (, finely chopped (Note 3))
1 large onion (, sliced)
1 large carrot (, julienned (Note 4))
1 big handful bean sprouts ((~1 1/2 cups packed))
1/2 cup finely sliced shallots / green onions ((plus more for garnish))
1/4 cup crushed peanuts (, plus more for garnish (optional))

As published by RecipeTin Eats.

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