From Spend With Pennies
Quick Pickled Beets
- Time
- 25 hr
- Makes
- 4
- Ingredients
- 7
3 things you may not have.
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Ingredients
- 1 pound beets
- 1 teaspoon olive oil
- 1 cup water
- ⅔ cup white vinegar (or cider vinegar)
- 2 tablespoons granulated sugar (or to taste)
- 1 cinnamon stick
- ½ teaspoon salt
Nutrition · per serving
- Calories
- 49 kcal
- Fat
- 1 g
- Fiber
- 3 g
- Sugar
- 8 g
- Sodium
- 88 mg
- Protein
- 2 g
- Carbohydrate
- 11 g
- Saturated fat
- 1 g
- Unsaturated fat
- 2 g
As published by Spend With Pennies.
The method
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