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From Spend With Pennies

Quick Bok Choy Stir Fry

Time
25 min
Makes
4
Ingredients
7

4 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 1 tablespoon vegetable oil
  • 1 pound small bok choy (about 3-4 small heads)
  • 3 cloves garlic (minced, or to taste)
  • 1 teaspoon sesame oil
  • 2 teaspoons soy sauce
  • ½ teaspoon sambal oelek ((garlic chili paste), optional)
  • 2 teaspoons sesame seeds
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
66 kcal
Fat
5 g
Fiber
1 g
Sugar
2 g
Sodium
273 mg
Protein
2 g
Carbohydrate
4 g
Saturated fat
1 g
Unsaturated fat
4 g

As published by Spend With Pennies.

The method

The steps live at spendwithpennies.com. We don't copy them: Spend With Pennies wrote this recipe, and your visit supports them.

Get the recipe at Spend With Pennies (opens in a new tab)