Quick and dirty focaccia

5 things you may not have.

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Ingredients

2 cups (300g) bread flour ((or plain/all-purpose flour, Note 1))
1 1/8 tsp (3.5g) instant yeast ((aka rapid rise yeast) (Note 2))
3/4 tsp (4.5g) cooking salt / kosher salt ((-50% for table salt, + 50% for salt flakes))
1 cup + 2 tbsp (280 ml / 280g) very warm water ((1/3 cup boiling water then top up with cold tap water) (Note 3))
1 1/2 tbsp extra virgin olive oil
1/4 tsp (heaped) sea salt flakes ((or regular salt, couple of pinches))

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