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From The Recipe Critic

Quick & Easy Baked Parmesan Chicken

Time
55 min
Makes
6
Ingredients
7
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Ingredients

Servings
6 servings
Amounts
  • 6 chicken breasts (about 5 pounds)
  • 1 cup light mayonnaise (or Greek yogurt)
  • 1 cup freshly grated parmesan cheese (divided)
  • 1 ½ teaspoons seasoning salt
  • 1 teaspoon garlic powder
  • ½ teaspoon ground black pepper
  • fresh parsley (for garnish)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
414 kcal
Fat
18 g
Fiber
0.1 g
Sugar
1 g
Sodium
1420 mg
Protein
54 g
Trans fat
0.05 g
Cholesterol
162 mg
Carbohydrate
4 g
Saturated fat
5 g
Unsaturated fat
11 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)