From The Recipe Critic
Pumpkin Roll Bars
- Time
- 55 min
- Makes
- 12
- Ingredients
- 18
9 things you may not have.
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Ingredients
- 6 tablespoons unsalted butter, (melted)
- 1 ½ cups granulated sugar
- 2 large eggs
- 1 (15-ounce) can pumpkin puree
- 1 teaspoon vanilla extract
- ¼ cup water
- 2 cups all-purpose flour
- 2 teaspoons ground cinnamon
- ½ teaspoon ground cloves
- ½ teaspoon ground nutmeg
- ½ teaspoon ground ginger
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 (8-ounce) package cream cheese, (softened)
- ¼ cup granulated sugar
- ½ teaspoon vanilla extract
- 1 large egg
Nutrition · per serving
- Calories
- 336 kcal
- Fat
- 14 g
- Fiber
- 2 g
- Sugar
- 31 g
- Sodium
- 219 mg
- Protein
- 5 g
- Trans fat
- 0.2 g
- Cholesterol
- 75 mg
- Carbohydrate
- 50 g
- Saturated fat
- 8 g
- Unsaturated fat
- 5 g
As published by The Recipe Critic.
The method
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