Skip to main content
The Supper Bell
Back to browse
From Spend With Pennies

Pumpkin Pecan Pie

Time
6 hr 35 min
Makes
8
Ingredients
17

9 things you may not have.

Get the recipe at Spend With Pennies (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
8 servings
Amounts
  • 1 pie shell (unbaked)
  • 1 cup pumpkin puree
  • ½ cup evaporated milk
  • ¼ cup brown sugar
  • 1 ½ tablespoons granulated sugar
  • 1 egg
  • 1 teaspoon pumpkin pie spice
  • ¼ teaspoon salt
  • ⅔ cup corn syrup
  • ¼ cup brown sugar
  • ¼ cup granulated sugar
  • 3 tablespoons butter (melted)
  • 2 eggs
  • ½ teaspoon vanilla extract
  • ½ teaspoon cornstarch
  • ½ cup pecans
  • ½ cup chopped pecans
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
443 kcal
Fat
22 g
Fiber
3 g
Sugar
47 g
Sodium
257 mg
Protein
6 g
Trans fat
0.2 g
Cholesterol
77 mg
Carbohydrate
60 g
Saturated fat
7 g
Unsaturated fat
14 g

As published by Spend With Pennies.

The method

The steps live at spendwithpennies.com. We don't copy them: Spend With Pennies wrote this recipe, and your visit supports them.

Get the recipe at Spend With Pennies (opens in a new tab)