From Spend With Pennies
Pumpkin Pecan Pie
- Time
- 6 hr 35 min
- Makes
- 8
- Ingredients
- 17
9 things you may not have.
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Ingredients
- 1 pie shell (unbaked)
- 1 cup pumpkin puree
- ½ cup evaporated milk
- ¼ cup brown sugar
- 1 ½ tablespoons granulated sugar
- 1 egg
- 1 teaspoon pumpkin pie spice
- ¼ teaspoon salt
- ⅔ cup corn syrup
- ¼ cup brown sugar
- ¼ cup granulated sugar
- 3 tablespoons butter (melted)
- 2 eggs
- ½ teaspoon vanilla extract
- ½ teaspoon cornstarch
- ½ cup pecans
- ½ cup chopped pecans
Nutrition · per serving
- Calories
- 443 kcal
- Fat
- 22 g
- Fiber
- 3 g
- Sugar
- 47 g
- Sodium
- 257 mg
- Protein
- 6 g
- Trans fat
- 0.2 g
- Cholesterol
- 77 mg
- Carbohydrate
- 60 g
- Saturated fat
- 7 g
- Unsaturated fat
- 14 g
As published by Spend With Pennies.
The method
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