From Spend With Pennies
Pumpkin Cake
- Time
- 50 min
- Makes
- 12
- Ingredients
- 14
7 things you may not have.
Get the recipe at Spend With Pennies (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1 ½ cups all purpose flour
- 1 cup granulated sugar
- 1 ½ teaspoons baking powder
- ¾ teaspoon baking soda
- 1 ½ teaspoons pumpkin pie spice
- ½ teaspoon salt
- 3 large eggs (room temperature)
- 1 ⅓ cups pumpkin puree
- ¾ cup vegetable oil
- 4 ounces cream cheese (room temperature)
- 4 tablespoons unsalted butter
- 1 ½ to 1 ¾ cups powdered sugar
- 1 teaspoon vanilla extract
- 1 pinch salt
Nutrition · per serving
- Calories
- 396 kcal
- Fat
- 22 g
- Fiber
- 1 g
- Sugar
- 33 g
- Sodium
- 216 mg
- Protein
- 4 g
- Trans fat
- 0.3 g
- Cholesterol
- 66 mg
- Carbohydrate
- 47 g
- Saturated fat
- 7 g
- Unsaturated fat
- 13 g
As published by Spend With Pennies.
The method
The steps live at spendwithpennies.com. We don't copy them: Spend With Pennies wrote this recipe, and your visit supports them.