From RecipeTin Eats
Pork Stir Fry with Green Beans
- Time
- 15 min
- Makes
- 2
- Ingredients
- 12
9 things you may not have.
Get the recipe at RecipeTin Eats (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 300g / 10oz green beans ((Note 1))
- 220g / 7 oz pork mince ((Note 2))
- 1/2 small onion (, finely chopped (about 1/2 cup))
- 2 garlic cloves (, finely chopped (Note 3))
- 2 tsp ginger (, finely chopped (Note 3))
- 2 1/2 tbsp peanut oil ((or vegetable or canola))
- 1 tbsp dark soy sauce ((Note 4))
- 1 tbsp Chinese cooking wine (shaoxing wine) ((Note 5 for subs))
- 1 tsp white sugar ((sub any sugar or faux sugar))
- 1 1/2 tsp + Chilli Garlic Sauce ((Note 6))
- Rice of choice
- Sliced red chilli
Nutrition · per serving
199 g per serving
- Calories
- 350 kcal
- Fat
- 27 g
- Fiber
- 3 g
- Sugar
- 6 g
- Sodium
- 506 mg
- Protein
- 15 g
- Cholesterol
- 53 mg
- Carbohydrate
- 12 g
- Saturated fat
- 8 g
- Unsaturated fat
- 17 g
As published by RecipeTin Eats.
The method
The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.