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From Sally's Baking Addiction

Pizza Pull Apart Rolls

Time
3 hr 35 min
Makes
20
Ingredients
20
Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
20 servings
Amounts
  • 2 teaspoons Platinum Yeast from Red Star*
  • 1 Tablespoon granulated sugar
  • 3/4 cup (180ml) whole milk
  • 3 Tablespoons (43g) unsalted butter, melted
  • 1 large egg
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning blend
  • 2 and 3/4 cups (360g) bread flour (spooned & leveled), plus more as needed*
  • 1 and 1/2 cups (135g) shredded mozzarella cheese
  • 1/2 cup (60g) chopped pepperoni (or more cheese)
  • 1/2 cup (45g) shredded mozzarella cheese
  • 1/4 cup (30g) chopped pepperoni (or more cheese)
  • optional: 4 ounces (113g) uncooked ground Italian sausage
  • optional: 1/3 cup (50g) chopped green pepper
  • optional: 2 Tablespoons (20g) sliced black olives
  • 2 Tablespoons (28g) butter, melted
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • optional, for serving: pizza sauce, chopped fresh basil, crushed red pepper flakes
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)