From Sally's Baking Addiction
Pistachio Drop Cookies
- Time
- 1 hr
- Makes
- 3
- Ingredients
- 12
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Ingredients
- 1 cup (130g) salted or unsalted pistachios*
- 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
- 3/4 cup (90g) confectioners’ sugar
- 1 teaspoon pure vanilla extract
- 1 teaspoon almond extract
- 2 and 1/4 cups (281g) all-purpose flour (spooned & leveled)
- optional: 1-2 drops green food coloring (I used 1 drop of gel)
- 1/4 cup (4 Tbsp; 56g) unsalted butter
- 1 cup (120g) confectioners’ sugar
- 2 Tablespoons (30ml) milk or heavy cream
- 1/4 teaspoon pure vanilla extract
- optional: pinch of salt
The method
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