From Budget Bytes
Pineapple Sriracha Breakfast Bowls
- Time
- 10 min
- Makes
- 1
- Ingredients
- 8
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Ingredients
- 1 cup cooked rice (preferably jasmine rice)
- 1 tsp soy sauce*
- 1 tsp sriracha*
- Splash of sesame oil*
- 1/3 cup chopped pineapple
- 1 green onion, sliced
- 1 large egg
- Salt and pepper to taste
Nutrition · per serving
- Calories
- 359.5 kcal
- Fat
- 9.5 g
- Fiber
- 1.9 g
- Sodium
- 1479.2 mg
- Protein
- 11.5 g
- Carbohydrate
- 54.5 g
As published by Budget Bytes.
The method
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