From Budget Bytes
Pickled Red Onions
- Time
- 45 min
- Makes
- 10
- Ingredients
- 6
4 things you may not have.
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Ingredients
- 2 cups red onion (sliced thin, (about 1lb.))
- 1 garlic clove (peeled and tipped)
- 3 Tbsp white sugar (45g)
- 1 Tbsp kosher salt (15g)
- ½ tsp whole black peppercorns (3g)
- 1 cup white vinegar (8oz.)
Nutrition · per serving
1 recipe per serving
- Calories
- 32 kcal
- Fat
- 0.1 g
- Fiber
- 1 g
- Sodium
- 700 mg
- Protein
- 0.4 g
- Carbohydrate
- 7 g
As published by Budget Bytes.
The method
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