From The Recipe Critic
Philly Cheesesteak Casserole
- Time
- 30 min
- Makes
- 6
- Ingredients
- 14
11 things you may not have.
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Ingredients
- 1 tablespoon olive oil
- 2 lbs sirloin steak, ( thinly sliced)
- salt and pepper ( to taste)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon unsalted butter
- 1 small white onion, ( sliced)
- 1 red bell pepper, (sliced)
- 1 green bell pepper, (sliced)
- 4 ounces mushrooms, (sliced)
- 2 cloves garlic, (minced)
- 4 ounces cream cheese
- 1/2 cup heavy cream
- 1 cup pepperjack cheese, (shredded)
- 6 slices provolone cheese
Nutrition · per serving
- Calories
- 534 kcal
- Fat
- 36 g
- Fiber
- 1 g
- Sugar
- 4 g
- Sodium
- 442 mg
- Protein
- 45 g
- Trans fat
- 0.1 g
- Cholesterol
- 169 mg
- Carbohydrate
- 7 g
- Saturated fat
- 19 g
- Unsaturated fat
- 14 g
As published by The Recipe Critic.
The method
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