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From Cookie and Kate

Perfect Roasted Broccoli

Time
25 min
Makes
4
Ingredients
3
Get the recipe at Cookie and Kate (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 1 pound (16 ounces) broccoli florets, cut into bite-sized pieces (from 2 pounds or about 1 ½ bunches of broccoli)
  • 2 tablespoons extra-virgin olive oil
  • Salt and freshly ground black pepper
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 side serving per serving

Calories
112 kcal
Fat
7.6 g
Fiber
4 g
Sugar
2.6 g
Sodium
122.8 mg
Protein
4.3 g
Trans fat
0 g
Cholesterol
0 mg
Carbohydrate
10.1 g
Saturated fat
1.1 g

As published by Cookie and Kate.

The method

The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.

Get the recipe at Cookie and Kate (opens in a new tab)