From Cookie and Kate
Perfect Roasted Acorn Squash
- Time
- 40 min
- Makes
- 4
- Ingredients
- 3
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Ingredients
- 2 medium acorn squash
- 1 tablespoon extra-virgin olive oil, divided
- ¼ teaspoon fine salt
Nutrition · per serving
1/2 acorn squash per serving
- Calories
- 116 kcal
- Fat
- 3.7 g
- Fiber
- 3.2 g
- Sugar
- 0 g
- Sodium
- 151.8 mg
- Protein
- 1.7 g
- Trans fat
- 0 g
- Cholesterol
- 0 mg
- Carbohydrate
- 22.5 g
- Saturated fat
- 0.5 g
As published by Cookie and Kate.
The method
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