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From Once Upon a Chef

Perfect Fluffy Couscous

Time
10 min
Makes
4
Ingredients
5

3 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 1¾ cups low-sodium chicken or vegetable broth ((or water))
  • ½ teaspoon salt
  • 1 tablespoon unsalted butter
  • 1 tablespoon extra-virgin olive oil
  • 1½ cups instant couscous
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
226 kcal
Fat
5 g
Fiber
2 g
Sodium
220 mg
Protein
7 g
Cholesterol
5 mg
Carbohydrate
37 g
Saturated fat
2 g

As published by Once Upon a Chef.

The method

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Get the recipe at Once Upon a Chef (opens in a new tab)