From The Recipe Critic
Perfect Coconut Cream Pie
- Time
- 12 hr 35 min
- Makes
- 8
- Ingredients
- 13
9 things you may not have.
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Ingredients
- 1 and 1/4 cups all purpose flour (fluffed, spooned and levelled)
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/2 cup cold butter cut into cubes
- 3 to 4 Tablespoons cold water
- 2 cups coconut milk *
- 1/2 cup granulated sugar
- 3 large eggs
- 3 Tablespoons corn starch
- 1 teaspoon coconut extract
- 1 teaspoon vanilla extract
- toasted coconut (for topping)
- whipped cream (for topping)
Nutrition · per serving
- Calories
- 382 kcal
- Fat
- 26 g
- Fiber
- 1 g
- Sugar
- 14 g
- Sodium
- 269 mg
- Protein
- 5 g
- Trans fat
- 0.5 g
- Cholesterol
- 95 mg
- Carbohydrate
- 33 g
- Saturated fat
- 19 g
- Unsaturated fat
- 5 g
As published by The Recipe Critic.
The method
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