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The Supper Bell
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Time
1 hr 45 min
Makes
1
Ingredients
5
Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
1 serving
Amounts
  • 12 ounces (339g) white chocolate, coarsely chopped and divided*
  • 6 ounces (170g) semi-sweet or bittersweet chocolate, coarsely chopped*
  • 1 and 1/2 teaspoons vegetable oil or coconut oil, divided
  • 1/2 teaspoon peppermint extract, divided
  • 2–3 regular-size candy canes (24–36g total), crushed
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)