From RecipeTin Eats
Pecan Pie
- Time
- 1 hr 30 min
- Makes
- 10
- Ingredients
- 14
8 things you may not have.
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Ingredients
- 1¼ cups plain white flour ((all purpose flour))
- ¼ tsp salt
- 2 tsp white sugar
- 115 g / 1 stick unsalted butter (, cold, cut into 1cm/ ⅓" cubes)
- 2.5 - 3 tbsp ice cold water
- 1 1/4 cups pecans (, enough to decorate top)
- 1 1/4 cup pecans ((for filling))
- 3 eggs
- 1 cup / 200g brown sugar, packed
- 60 g / 4 tbsp unsalted butter (, melted)
- 3/4 cup / 185 ml light corn syrup ((Note 2 for subs))
- 1 tsp vanilla extract
- 1/4 tsp salt
- 3 tbsp bourbon ((or rum or marsala, or other liquor of choice, or omit))
Nutrition · per serving
105 g per serving
- Calories
- 455 kcal
As published by RecipeTin Eats.
The method
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