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From RecipeTin Eats

Peanut Sauce for Stir Fries

Makes
2
Ingredients
19

12 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
2 servings
Amounts
  • 1 tbsp fish sauce ((Note 1))
  • 1/2 tbsp dark soy sauce ((Note 2))
  • 1 1/2 tsp sugar
  • 2 tsp cornflour / cornstarch
  • 1 garlic clove (, minced)
  • 1 tsp grated ginger
  • 1 tsp curry powder ((any type))
  • 1 1/2 tbsp / 30 g crunchy peanut butter, regular ((Note 1))
  • 3 tbsp water
  • 1 SINGLE batch Peanut Sauce ((above))
  • 2 tbsp oil
  • 1/2 onion, sliced
  • 1 - 2 garlic cloves, finely chopped or minced
  • 180- 200g / 6 - 7 oz protein of choice, sliced
  • 3 - 4 cups vegetables of choice, chopped / sliced as required and grouped by cooking time ((Note 4))
  • DOUBLE batch Peanut Sauce ((tap Servings & slide))
  • Stir fry ingredients above
  • 100g / 3.5 oz dried rice noodles OR 180g/6 oz fresh noodles of choice (, prepared per packet)
  • Finely chopped coriander / cilantro, crushed peanuts
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

52 g per serving

Calories
122 kcal

As published by RecipeTin Eats.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)