From Sally's Baking Addiction
Peanut Butter Snickerdoodles
- Time
- 3 hr 50 min
- Makes
- 24
- Ingredients
- 13
Get the recipe at Sally's Baking Addiction (opens in a new tab)
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Ingredients
- 1 cup + 2 Tablespoons (142g) all-purpose flour (spooned & leveled)
- 1/2 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 1/4 teaspoon salt
- 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
- 3/4 cup (150g) packed light or dark brown sugar
- 1/4 cup (50g) granulated sugar
- 1 large egg, at room temperature
- 1/2 cup (135g) creamy peanut butter*
- 1 teaspoon vanilla extract
- 3/4 cup (110g) chopped peanuts*
- 1/3 cup (70g) granulated sugar
- 1 teaspoon ground cinnamon
The method
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