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From Once Upon a Chef

Peanut Butter Rice Krispies Treats

Time
25 min
Makes
20
Ingredients
6

5 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
20 servings
Amounts
  • 12 tablespoons (1½ sticks) unsalted butter
  • ½ cup smooth peanut butter ((I recommend Skippy Natural Creamy Peanut Butter; do not use freshly ground or chunky))
  • 2 (10-oz) bags mini marshmallows, (divided)
  • 1 teaspoon vanilla extract
  • Heaping ½ teaspoon salt
  • 7 cups Rice Krispies or crispy rice cereal
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
191 kcal
Fat
9 g
Sugar
15 g
Sodium
104 mg
Protein
2 g
Cholesterol
15 mg
Carbohydrate
28 g
Saturated fat
4 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)