From Minimalist Baker
Peanut Butter and Jelly Snack Bars
- Time
- 1 hr 2 min
- Makes
- 9
- Ingredients
- 9
8 things you may not have.
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Ingredients
- 1 cup gluten-free rolled oats
- 1 cup raw almonds
- 1/4 tsp sea salt
- 2 Tbsp coconut sugar
- 4 1/2 Tbsp coconut oil, melted
- 3/4 cup strawberry jam ((ensure vegan friendliness))
- 1/2 cup frozen or fresh strawberries ((or raspberries // chopped))
- 2 Tbsp natural salted creamy peanut butter
- 2 Tbsp roasted salted peanuts, chopped ((optional))
Nutrition · per serving
1 bars per serving
- Calories
- 289 kcal
- Fat
- 17.1 g
- Fiber
- 3.3 g
- Sugar
- 18 g
- Sodium
- 59 mg
- Protein
- 5.2 g
- Carbohydrate
- 31 g
- Saturated fat
- 7.4 g
As published by Minimalist Baker.
The method
The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.