Skip to main content
The Supper Bell
Back to browse
Time
4 hr 20 min
Makes
8
Ingredients
8
Get the recipe at Budget Bytes (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
8 servings
Amounts
  • 6 cups fresh peaches (pitted and chopped)
  • ¾ cup brown sugar
  • ¼ cup all-purpose flour
  • 1 Tbsp lemon juice
  • ½ tsp ground cinnamon
  • ¼ tsp ground ginger
  • 2 pie crusts (double pie crust)
  • 3 Tbsp salted butter (small cube (divided))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 slice per serving

Calories
374 kcal
Fat
16 g
Fiber
3 g
Sodium
229 mg
Protein
4 g
Carbohydrate
56 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)