From Once Upon a Chef
Pâte Sucrée (Sweet Tart Dough)
- Time
- 45 min
- Makes
- 1
- Ingredients
- 6
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Ingredients
- ½ cup (1 stick) unsalted butter, at room temperature
- ⅓ cup sugar
- ¼ teaspoon salt
- 1¼ cups all-purpose flour, (spooned into measuring cup and leveled-off)
- 1 egg yolk
- Nonstick cooking spray with flour (for baking)
Nutrition · per serving
- Calories
- 169 kcal
- Fat
- 10 g
- Sugar
- 7 g
- Sodium
- 60 mg
- Protein
- 2 g
- Cholesterol
- 39 mg
- Carbohydrate
- 19 g
- Saturated fat
- 6 g
As published by Once Upon a Chef.
The method
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