From The Recipe Critic
Parmesan Garlic Crusted Chicken with Garlic Alfredo Shells
- Time
- 40 min
- Makes
- 6
- Ingredients
- 16
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Ingredients
- 6 boneless skinless chicken cutlets, (about 3 pounds)
- ¼ cup melted unsalted butter
- 1 teaspoon garlic powder
- ½ cup bread crumbs
- ½ cup shredded parmesan cheese
- ½ teaspoon oregano
- ½ teaspoon parsley
- 8 ounces pasta shells
- ¾ cup heavy whipping cream
- 4 ounces softened cream cheese
- 1 teaspoon garlic powder
- ½ teaspoon minced garlic
- ¼ teaspoon ground black pepper
- ¼ teaspoon salt
- ½ cup grated parmesan cheese
- fresh chopped parsley for garnish
Nutrition · per serving
- Calories
- 677 kcal
- Fat
- 35 g
- Fiber
- 2 g
- Sugar
- 3 g
- Sodium
- 711 mg
- Protein
- 50 g
- Trans fat
- 0.3 g
- Cholesterol
- 195 mg
- Carbohydrate
- 39 g
- Saturated fat
- 19 g
- Unsaturated fat
- 11 g
As published by The Recipe Critic.
The method
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