From RecipeTin Eats
Oven Baked Pork Chops with Potatoes
- Time
- 40 min
- Makes
- 4
- Ingredients
- 11
6 things you may not have.
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Ingredients
- 1 tsp Worcestershire Sauce
- 2 tbsp ketchup ((Note 1))
- 1 tbsp soy sauce ((Note 2))
- 2 tbsp brown sugar ((or white))
- 1 tbsp olive oil ((or vegetable or canola oil))
- 1 clove garlic, (minced)
- 2 tsp apple cider vinegar ((Note 3))
- 4 pork chops / cutlets (, around 200-250g/7-8oz each including bone (Note 4))
- 800g/ 1.6 lb baby potatoes (, larger ones cut in half (Note 5))
- 1 tbsp olive oil
- Salt & pepper
Nutrition · per serving
319 g per serving
- Calories
- 555 kcal
- Fat
- 33.3 g
- Fiber
- 4.6 g
- Sugar
- 8.6 g
- Sodium
- 409 mg
- Protein
- 27.2 g
- Cholesterol
- 90 mg
- Carbohydrate
- 36.6 g
- Saturated fat
- 10.8 g
- Unsaturated fat
- 22.5 g
As published by RecipeTin Eats.
The method
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