From RecipeTin Eats
Oven Baked Chicken with Rice Pilaf (Cranberry, Walnut and Apple)
- Time
- 1 hr 20 min
- Makes
- 5
- Ingredients
- 23
16 things you may not have.
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Ingredients
- 5 chicken thigh fillets (, bone in (about 220g / 7oz each) (Note 1))
- 1 small onion (, finely chopped)
- 1 garlic clove (, minced)
- 50g (3.5 tbsp) unsalted butter ((or sub with oil of choice))
- 1 1/2 cups (270g) long grain white rice (, uncooked (Note 2))
- 1 1/4 cups (315 ml) apple juice
- 1 1/2 cups (375 ml) chicken broth
- 1 cup (120g) dried cranberries (or other dried fruit of choice)
- 1 cup (125g) walnuts, roughly chopped (or other nuts of choice)
- 1 red apple (, cut into small dice)
- 3/4 tsp dried rosemary
- 1 tsp dried thyme
- 3/4 tsp salt
- 1/2 tsp pepper
- 1/3 cup (100g) apricot jam ((or other jam - Note 3))
- 2 1/2 tbsp Dijon mustard
- 1/2 tsp garlic powder
- 1/2 tsp All Spice
- 1/4 tsp paprika
- 3/4 tsp salt
- 1/4 tsp black pepper
- Oil spray
- Fresh parsley (, finely chopped)
Nutrition · per serving
365 g per serving
- Calories
- 718 kcal
As published by RecipeTin Eats.
The method
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