Skip to main content
The Supper Bell
Back to browse
From RecipeTin Eats

Oven Baked Chicken Quesadillas

Time
31 min
Makes
4
Ingredients
15

11 things you may not have.

Get the recipe at RecipeTin Eats (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 400 g / 14 oz chicken (, cut into small bite size pieces (thigh, breast or tenderloin))
  • 1 tsp cumin powder
  • 1 tsp garlic powder (or sub with onion powder)
  • 1/2 tsp cayenne pepper ((or adjust to taste))
  • 1 tsp paprika powder
  • 1/2 tsp salt + black pepper
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1/2 small onion (, diced (brown, white, yellow))
  • 1 garlic clove (, minced)
  • 1 red capsicum / bell pepper (, diced)
  • 1 green capsicum / bell pepper (, diced)
  • 4 flour tortillas ((20cm/8"))
  • Olive oil spray
  • 1 cups grated cheese, or more to taste ((tasty, cheddar, Monterey Jack, Pepper Jack or other melting cheese of choice) (Note 1))
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

233 g per serving

Calories
448 kcal
Fat
24.3 g
Fiber
3.4 g
Sugar
4.1 g
Sodium
561 mg
Protein
35 g
Cholesterol
105 mg
Carbohydrate
22.8 g
Saturated fat
8.9 g
Unsaturated fat
15.2 g

As published by RecipeTin Eats.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)