From RecipeTin Eats
One Tray Oven Baked Honey Chili Lime Salmon with Potatoes and Beans
- Time
- 50 min
- Makes
- 3
- Ingredients
- 15
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Ingredients
- 3 pieces of salmon ((5 - 7 oz / 150 - 200g each, skin on or off))
- 1 large lime ((or 2 small ones) - 1 1/2 tsp zest + 3 tbsp lime juice)
- 1 1/2 tbsp honey
- 1 tbsp soy sauce ((or fish sauce))
- 2 garlic cloves (, minced)
- 14 oz / 450 g baby potatoes (, halved (Note 1))
- 1 1/2 tbsp melted butter ((or olive oil))
- 1/8 tsp salt
- 1 garlic clove (, minced (optional))
- 8 oz / 250 g green beans (, trimmed)
- 1 tsp olive oil
- 1/2 tsp salt
- Black pepper
- 1 birds eye chili (, frozen whole (or finely chopped unfrozen chili))
- 1 lime
Nutrition · per serving
485 g per serving
- Calories
- 488 kcal
- Fat
- 20 g
- Fiber
- 7.3 g
- Sugar
- 10.3 g
- Sodium
- 935 mg
- Protein
- 45 g
- Cholesterol
- 103 mg
- Carbohydrate
- 37 g
- Saturated fat
- 5.7 g
As published by RecipeTin Eats.
The method
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