From RecipeTin Eats
One Pot Greek Chicken and Lemon Rice
- Time
- 1 hr
- Makes
- 5
- Ingredients
- 15
5 things you may not have.
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Ingredients
- 5 chicken thighs, skin on, bone in ((about 1 kg / 2 lb) (Note 1))
- 1 - 2 lemons, use the zest + 4 tbsp lemon juice ((Note 7))
- 1 tbsp dried oregano
- 4 garlic cloves, minced
- 1/2 tsp salt
- 1 1/2 tbsp olive oil, separated
- 1 small onion, finely diced
- 1 cup (180g) long grain rice (, uncooked (Note 6))
- 1 1/2 cups (375 ml) chicken broth / stock
- 3/4 cup (185 ml) water
- 1 tbsp dried oregano
- 3/4 tsp salt
- Black pepper
- Finely chopped parsley or oregano (optional)
- Fresh lemon zest (highly recommended)
Nutrition · per serving
431 g per serving
- Calories
- 667 kcal
- Fat
- 23.4 g
- Fiber
- 1.9 g
- Sugar
- 1.3 g
- Sodium
- 1408 mg
- Protein
- 75.9 g
- Cholesterol
- 224 mg
- Carbohydrate
- 34.2 g
- Saturated fat
- 5.8 g
- Unsaturated fat
- 17.6 g
As published by RecipeTin Eats.
The method
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