From RecipeTin Eats
Noodle Salad With Creamy Sesame Peanut Dressing
- Time
- 15 min
- Makes
- 3
- Ingredients
- 16
11 things you may not have.
Get the recipe at RecipeTin Eats (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1/4 cup peanut butter (, preferably smooth (Note 1))
- 1 tbsp sesame oil (, toasted (Note 2))
- 1 tbsp canola oil ((or other neutral oil))
- 2 tbsp soy sauce ((Note 3))
- 2 tbsp sweet chilli sauce
- 1 tbsp sriracha ((adjust spiciness to taste))
- 2 tbsp lime juice ((sub rice or cider vinegar))
- 1 garlic clove (, minced)
- 2 to 4 tbsp water (, if needed)
- 350g / 12 oz fresh egg noodles ((about 4 cups, packed))
- 1.5 cups carrot (, julienned (1 large or 2 small carrots))
- 2 cups beansprouts
- 1.5 cups green beans (, halved)
- 1.5 cups red bell pepper/capsicum (, finely sliced (1 large))
- 3 green onion stems (, finely sliced on the diagonal )
- 1 tbsp white sesame seeds ((preferably toasted))
Nutrition · per serving
292 g per serving
- Calories
- 541 kcal
- Fat
- 24 g
- Fiber
- 9 g
- Sugar
- 19 g
- Sodium
- 1237 mg
- Protein
- 17 g
- Carbohydrate
- 67 g
- Saturated fat
- 4 g
As published by RecipeTin Eats.
The method
The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.