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From The Recipe Critic

No-Bake Fresh Peach Pie

Time
4 hr 20 min
Makes
8
Ingredients
13

10 things you may not have.

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Ingredients

Servings
8 servings
Amounts
  • 1 ½ cups graham cracker crumbs, (about 12 whole graham crackers)
  • ⅓ cup granulated sugar
  • ¼ teaspoon salt
  • ½ cup salted butter, (melted)
  • 8 ounces cream cheese, (softened)
  • ½ cup granulated sugar
  • 2 teaspoons vanilla extract
  • 8 ounces frozen whipped topping, (thawed)
  • 3-4 cups cups fresh peaches, (sliced (about 3 large peaches))
  • 3 tablespoons brown sugar
  • 1 teaspoon lemon juice
  • ½ teaspoon ground cinnamon
  • 1 pinch ground nutmeg
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
465 kcal
Fat
27 g
Fiber
2 g
Sugar
43 g
Sodium
389 mg
Protein
5 g
Trans fat
0.5 g
Cholesterol
60 mg
Carbohydrate
54 g
Saturated fat
17 g
Unsaturated fat
7 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)