From The Recipe Critic
No-Bake Fresh Peach Pie
- Time
- 4 hr 20 min
- Makes
- 8
- Ingredients
- 13
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Ingredients
- 1 ½ cups graham cracker crumbs, (about 12 whole graham crackers)
- ⅓ cup granulated sugar
- ¼ teaspoon salt
- ½ cup salted butter, (melted)
- 8 ounces cream cheese, (softened)
- ½ cup granulated sugar
- 2 teaspoons vanilla extract
- 8 ounces frozen whipped topping, (thawed)
- 3-4 cups cups fresh peaches, (sliced (about 3 large peaches))
- 3 tablespoons brown sugar
- 1 teaspoon lemon juice
- ½ teaspoon ground cinnamon
- 1 pinch ground nutmeg
Nutrition · per serving
- Calories
- 465 kcal
- Fat
- 27 g
- Fiber
- 2 g
- Sugar
- 43 g
- Sodium
- 389 mg
- Protein
- 5 g
- Trans fat
- 0.5 g
- Cholesterol
- 60 mg
- Carbohydrate
- 54 g
- Saturated fat
- 17 g
- Unsaturated fat
- 7 g
As published by The Recipe Critic.
The method
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