From RecipeTin Eats
Nagi's Salad Sandwich
- Makes
- 1
- Ingredients
- 13
10 things you may not have.
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Ingredients
- 1 soft bread roll (, wholemeal or white (or sliced bread, wraps))
- 1 small carrot (, peeled, grated using a box grater (3/4 cup lightly packed per sandwich))
- 1/2 ripe avocado
- 1 lightly packed cup baby spinach leaves ((or rocket, or sliced iceberg, kale, cos/romaine, or other perky leafy greens))
- 1/4 cup alfafa (, tightly packed)
- 1/2 tomato (, sliced into rounds (3 - 4 slices))
- 3 - 4 beetroot slices ((canned))
- Few pinches salt and pepper
- 1/4 tsp dijon mustard ((mainly for thickening, so it clings))
- 1 1/2 tsp apple cider vinegar (, or red wine/white wine vinegar)
- 1 tbsp extra virgin olive oil
- 1/2 small garlic clove (, finely grated or use garlic crusher)
- 1/8 tsp each salt and pepper
Nutrition · per serving
- Calories
- 388 kcal
- Fat
- 24 g
- Fiber
- 10 g
- Sugar
- 10 g
- Sodium
- 1490 mg
- Protein
- 11 g
- Trans fat
- 0.02 g
- Carbohydrate
- 41 g
- Saturated fat
- 3 g
- Unsaturated fat
- 19 g
As published by RecipeTin Eats.
The method
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