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From RecipeTin Eats

My best Grilled Cheese Sandwich

Makes
1
Ingredients
4

4 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
1 serving
Amounts
  • 2 slices sourdough bread (, sliced 1.3–1.5cm thick (0.5 - 0.6") - Note 1)
  • 30g/ 2 tbsp SALTED butter (, for spreading on bread (or unsalted + pinch of salt))
  • 1/3 cup (heaped) vintage cheddar cheese or gruyere, (freshly grated (or other melting cheese of choice) - Note 2)
  • 30g/ 1/3 cup mozzarella, ( freshly grated - Note 2)
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
807 kcal
Fat
46 g
Fiber
3 g
Sugar
6 g
Sodium
1427 mg
Protein
33 g
Trans fat
1 g
Cholesterol
129 mg
Carbohydrate
67 g
Saturated fat
27 g
Unsaturated fat
15 g

As published by RecipeTin Eats.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)