From Spend With Pennies
Mushroom Stuffed Chicken Breasts
- Time
- 45 min
- Makes
- 4
- Ingredients
- 13
11 things you may not have.
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Ingredients
- 4 small boneless skinless chicken breasts (about 6oz each)
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- 1 tablespoon olive oil
- 1 tablespoon salted butter
- 3 tablespoons finely diced white onion
- 6 ounces brown mushrooms ( or white mushrooms, thinly sliced)
- 2 tablespoons dry white wine (optional)
- 1 clove garlic (minced)
- ¼ teaspoon dried thyme leaves
- 3 tablespoons spreadable garlic and herb cream cheese (*see notes for options)
- 2 ounces mozzarella cheese (shredded)
- salt and pepper to taste
Nutrition · per serving
- Calories
- 342 kcal
- Fat
- 17 g
- Fiber
- 1 g
- Sugar
- 2 g
- Sodium
- 367 mg
- Protein
- 41 g
- Trans fat
- 0.1 g
- Cholesterol
- 135 mg
- Carbohydrate
- 4 g
- Saturated fat
- 7 g
- Unsaturated fat
- 7 g
As published by Spend With Pennies.
The method
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