From RecipeTin Eats
Mushroom Rice Recipe
- Time
- 30 min
- Makes
- 8
- Ingredients
- 9
5 things you may not have.
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Ingredients
- 2 - 3 tbsp olive oil (, separated)
- 30g / 2 tbsp butter
- 750g / 1.5 lb mushrooms (, sliced 3 - 5 mm / 1/8 - 1/5" thick (Note 1))
- 2 garlic cloves (, minced)
- 1 small onion (, finely diced)
- 1 1/2 cups long grain rice, uncooked ((Note 2))
- 2 1/4 cups vegetable stock / broth ((or chicken) (Note 3))
- 1 1/2 - 2 cups green onions (, sliced)
- Optional: More butter to stir through
Nutrition · per serving
227 g per serving
- Calories
- 230 kcal
- Fat
- 7 g
- Fiber
- 3 g
- Sugar
- 4 g
- Sodium
- 41 mg
- Protein
- 7 g
- Cholesterol
- 8 mg
- Carbohydrate
- 36 g
- Saturated fat
- 3 g
As published by RecipeTin Eats.
The method
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