From RecipeTin Eats
Mushroom Pasta
- Time
- 20 min
- Makes
- 2
- Ingredients
- 10
6 things you may not have.
Get the recipe at RecipeTin Eats (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 200g / 7 oz short pasta like orecchiette, penne, macaroni ((Note 1))
- 160g/6 oz long pasta - spaghetti, fettucine ((Note 1))
- 400g / 14 oz mushrooms (, sliced 1/2 cm / 1/5" thick (Note 2))
- 50g / 3 tbsp unsalted butter (, separated)
- 1 tbsp olive oil
- 2 garlic cloves (, finely minced)
- 1/2 tsp each salt and pepper
- 1/2 cup freshly grated parmesan cheese ((or 1/4 cup store bought grated))
- Parsley (, finely chopped)
- Parmesan cheese (, grated)
Nutrition · per serving
352 g per serving
- Calories
- 583 kcal
- Fat
- 26.7 g
- Fiber
- 2.4 g
- Sugar
- 4.2 g
- Sodium
- 352 mg
- Protein
- 25.5 g
- Cholesterol
- 121 mg
- Carbohydrate
- 64.9 g
- Saturated fat
- 12.2 g
As published by RecipeTin Eats.
The method
The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.